Toscana

Food was delicious. Staff was friendly and attentive. Restaurant beautifully decorated inside and out. Usual dinner wait time, not terrible. Check them out!

After eating dinner at a neighboring restaurant, we stopped here for dessert. I had an espresso martini and it was made correctly and the presentation of it was on point. My husband had Manhattan and he really enjoyed it. As for my friends, they had creme brulee, she saved me a bite- I was blown away! It was made to perfection!

The food here was pretty good. The appetizer was a good mix of multiple things. The seafood crepes however were a bit gritty and very rich. It needed something refreshing to do with it.

Absolutely fabulous!! Came in for late lunch on a Saturday afternoon and it was super busy. We were sat right away and the food and service were really fantastic! The restaurant had indoor and outdoor seating with heat lamps. Really beautiful decor, and a bonus that there was a bar that served a really nice variety of drinks. My partner and I started with the wedge salad (the mini one). We chose the balsamic dressing and it was really, really good. I got the pear and ricotta purses that came with a champagne sauce and toasted walnuts. Very unusual dish, but it was delicious. My husband got the shrimp scampi and he said it was one of the best dishes he had in a long time. The shrimp were cooked perfectly. He asked that they add extra garlic and that they make it spicy, and they really went beyond expectations. We cannot wait to go back!!