NaBrasa Brazilian Steakhouse

We were a party of 8 on Easter day Brunch. Our server was Lucas and he was phenomenal and was very attentive. The food was delectable. Loved the salmon. This was my first time and it won't be my last.

The food was so good and our service was amazing! My steak was so flavorful and cooked with just the right amount of pink. My husband got a burger and he said it was perfect! Corey was our waiter and he was so pleasant to talk to! Very happy with our time there and we will return to this location and hopefully Corey will be working!!

Amazing AMAZING service! Would definitely dine with this location again! My server Diana and the manager Anthony are awesome! Corporate should give them a raise! I drove 40 mins to come here because of the hours and them closing a little later than a closer location to me… It was a great, speedy, and polite service. Thank you for running the restaurant with ease and making myself and my family happy customers! I hope a promotion or reward is on the way! Now this is the reason that we love Outback; because of great experiences like these.

Today my husband & I celebrated our anniversary!

We couldn’t have picked a better place!!! From the warm welcome as soon as you walk in, to the service, and the food. Everything was outstanding. 10/10 would recommend.

Our server Herber took such great care of us!! We told him what we were celebrating and he went above and beyond. He was the best server I think I’ve ever had. Hopefully he’s working when we return! Cannot wait to try Nabrasa for Sunday Brunch !!!

Loved the place. Nice lightening and kinda cozy. Visited with friends for brunch and it was am amazing experience. The food was good and tasty and the staff was very friendly. The location can be easily seen from the highway just that identifying the entrance can be a little tricky. Could have been a 5star just have to improve on the variety of meat available. Overall was a great experience. First time and will visit again.
Highly recommended.

What an experience! Definitely NOT a "run in and eat" kinda place. Enjoy the atmosphere. Watch the "meat servers" run from table to table...carving hot, freshly cooked, incredibly aromatic high-quality meats...served at your plate. The "sides"...mushrooms...cauliflower...salads...potatoes...rice...fresh bread...too many choices! ALL hot. Fresh. Delicious. And after you literally can't eat anything else...dessert choices arrive. Oh my! The creme Brule was perfect! Crunchy on top. Beautifully decorated with strawberries and blueberries. Creamy deliciousness underneath! Oh my! The strawberry cheesecake? Beautifully set out. An amazing, amazing place. We were there 2 and a half hours. The way a true "dining experience" should be. Absolutely amazing!

This place is awesome. The meat just doesn't stop. Once you finish your salad bar plate and turn your cards be ready for the avalanche of food. Don't overdo the salad bar because you'll want to save room for some great cuts. The smoked salmon from the salad bar is really good. I also liked the ribs and macaroni. You also get appetizers on your table. The fried bananas were great but they got cold pretty fast so that was a bit of a bummer. Out of all the main courses, the salmon with the sauce and the filet wrapped in bacon had to be my favorite. There was soo much that it was hard to keep track of what I had on my plate. I always asked for rare cuts and it all tasted delicious. Tons of flavor and really juicy. Really can't go wrong on getting anything they're offering.