Korea Taqueria

This is my third time ordering since they opened up the new location last month! Their tacos are so good and HUGE. We each ordered two the first time, but it was so much food. I think the nachos are one of my favorite items here. They do such a great job mixing up the layers so you’re not left with dry chips at the end. Also, the variety of toppings on the nachos (corn, beans, queso, kimchi!!)👌🏼
We’ve tried two of the burritos once, but I’m more a fan of the tacos and nachos. The vegan horchata has a nice coconuty flavor and it’s really unique. My only issue is they always put in like 10 forks when we’re just ordering for two people haha

Simply mouthwatering. I came from NYC just to try this place and while I already had high expectations, the food I was served still went beyond what I imagined. This is the kind of place you can never get enough of. Korean-Mexican fusion that’s down-to-earth and affordable even though its quality and premise could dictate a far higher price tag than currently on offer. The menu feels like a labor of love and the flavors evoke a response similar to falling in love. Highly recommend.

I was so excited to try this place out, especially the day after their opening. Since then I’ve ordered twice. The portions are huge, I enjoyed both the tacos and the wings. Can wait to try the spicy ones. Also, thank you for the sauces guys!

Love Mexican and Asian foods, so I had to try this place on their grand opening for taco Tuesday. Very delicious fusion. My only regret is that I didn’t get more. One thing that stood out to me was the presentation. The tacos were neatly put into a sturdy brown box, with a sticker to seal it. This is so much better than the cheap & weak styrofoam containers that cannot withstand the weight or heat of food that a lot of places use. Overall a good experience and will return for more.